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When it comes to casseroles, chefs have a plethora of material options. A cast iron skillet is strong, but it is also very heavy, while a carbon steel skillet is non-stick, but its coating may contain chemicals that you will have to be careful not to heat. Stainless steel is another worthy starter, and is superior to its brethren for its ability to perfectly brown or crisp meat and vegetables. Plus, it’s widely considered to be the most durable of the bunch, so you won’t have to treat it too delicately.
Stainless steel can withstand high temperatures without cracking and distributes heat evenly, so no part of your food ever goes uncooked. Another advantage of a stainless steel pan is that it is non-reactive. This means that unlike other casseroles, you can safely cook acidic foods like lemon juice, vinegar or tomatoes in them.
The only thing to watch out for when it comes to stainless steel pans is that certain foods will stick to them. It’s best not to try to cook delicate foods like eggs or pancakes in a stainless steel pan for this reason. That being said, this is one of the best utensils for making crispy chicken, mac and cheese, and steak. Here are four of the best to add to your kitchen arsenal.
1. Mauviel stainless steel frying pan
Mauviel has been making cookware since 1830 and certainly knows its way around a pot and pan. The French outfit poured all that expertise into this almost perfect pan. Suitable for all kinds of cooking tasks, the durable pan features five layers for superior thermal conductivity. It also heats up quickly and can be used on all types of hobs as well as in an oven. Spanning 11.8 inches, the pan features a cast stainless steel handle that stays cool during use and a pouring rim so you can cook like a pro.
Amazon
Mauviel Stainless Steel Frying Pan: $ 124.95
2. Le Creuset stainless steel frying pan
If you are looking for a pan that is a real investment, look no further than at Le Creuset. Its proprietary blend of stainless steel is engineered to resist oxidation and fading, and the sealed edge protects the inner core from deterioration. And while it only has one handle, it’s an ergonomic handle that will stay cooler than the rest of the pan.
Amazon
Le Creuset stainless steel frying pan: $ 164.95
3. All-Clad stainless steel frying pan
If you know you want a stainless steel skillet but aren’t sure what to use for it yet, then the All-Clad Skillet is a great choice. It’s designed to suit virtually any type of cooking: the slanted sides make it easy to turn food, the 12-inch pan size lets you grill large chunks of meat with no hassle, and the lid makes it easy to sear. Plus, the sturdy material will withstand even incredibly high temperatures.
Amazon
All stainless steel pan: $ 129.95
4. Demeyere stainless steel frying pan
Most stainless steel pans last for years, if not entire lifetimes, but very few look good doing it. But while some pans may show their wear and tear, Demeyere never will, as its patented Silvinox surface treatment ensures the pan will retain its silver finish for years to come. It’s also a pot worth keeping on deck, as its 12.5-inch radius allows it to cook a lot of food at once. Plus, two stainless steel handles mean it can be easily removed from the stovetop and moved straight to the dining table.
Amazon
Demeyere Stainless Steel Frying Pan: $ 199.95
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