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If you are looking to enhance your pot collection with a reliable and affordable work tool, a carbon steel pot is a great option. Luckily, one of our favorite manufacturers of sleek kitchen items, Sardel, joins their collection today with the official launch of carbon steel frying pans. Available separately in three different sizes or as a set, Sardel’s carbon steel pans are lightweight, durable and compatible with any cooker. Most importantly, they are affordable.
To celebrate the launch, Sardel is offering Food & Wine readers -10% with the code CARBON10. With essentials so reliable and affordable, Sardel makes it easy to upgrade your kitchen with products conventionally made with high quality materials. If you’re looking for a way to combine the strengths of a cast iron with the cooking capabilities of stainless steel, consider adding one of these carbon steel pans to your culinary arsenal.
Carbon steel pans have been used by professional chefs for years due to their natural non-stick coating, durability, and balanced heat distribution. Known as a hybrid between cast iron and stainless steel, carbon steel pans only get better with age. They are solid like cast iron and develop a similar seasoned coating. At the same time, they are surprisingly smooth, light and easy to maneuver. Sardel carbon steel pans use slanted sides for easy mixing, searing and frying, and the textured handle provides a solid grip. They are oven safe and are easy to clean with soap and a little water. Just be sure to dry them well to avoid staining.
Not sure if this is the right pot for you? Sardel offers a 30-day free return trial that allows you to test the product and return it if you don’t like it, no questions asked. Order one now to take advantage of the discount.